Tag Archives: low calorie pie

Peanut Butter Pie

3 Jun


– 1 chocolate graham cracker crust
– 1 8 oz block of fat free cream cheese, softened
– 1/2 cup confectioners sugar
– 2/4 cup “better ‘n peanut butter” spread
– 1/2 container of cool-whip lite or free


1. mix cream cheese and peanut butter.
2. add confectioners sugar
3. gently fold in cool whip.
4. pour mixture into pie crust
5. freeze for 2 hours.
6. serve frozen or thaw in refrigerator 1-2 hours before serving.

Optional: Serve with remaining cool whip for garnish.

serves 8: 305 calories per slice (not counting cool whip as garnish)